Ristoranti italiani in Italia e nel mondo, Luxury, Ospitalità, Gourmet, Pasticcerie
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Primo Piatto dei Campi 2026: vince Chiara Rizzo, di Masseria Donna Menga a Nardò, con Gigli al Mediterraneo
Con Gigli al Mediterraneo, Chiara Rizzo di Masseria Donna Menga a Nardò, Lecce, vince la 15esima edizione del contest Primo Piatto dei Campi 2026, iniziativa promossa da 50 Top Italy e Pastificio dei Campi, svoltasi a Gragnano, storica città della pasta.
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