A dinner here is not just about eating Italian food, but it’s about living an exclusive taste experience in a truly magnificent setting. The rooms are a sumptuous synthesis of high-class furniture and light design, embellished with art quotes that combine classic and contemporary elements. A beautiful and coherent context for a kitchen thought out, executed, and served with great technical refinement. The mise en place, where the elegance of white prevails, welcomes dishes signed by Daniele Corona who, starting from the best Italian tradition, intertwines it with Asian influences and creates very intriguing menus. A great example is the Risotto with zucchini, eel, burrata, and a twist of yuzu, a visually stunning dish with an enveloping spoonful played on beautiful contrasts of textures, acidity, and sweetness. The dessert proposal is intriguing; the wine list is top-notch. Impeccable service.