{"id":44641,"date":"2023-11-06T11:08:33","date_gmt":"2023-11-06T10:08:33","guid":{"rendered":"https:\/\/www.50topitaly.it\/?p=44641"},"modified":"2023-11-06T11:08:33","modified_gmt":"2023-11-06T10:08:33","slug":"50-top-italy-2024-losteria-francescana-e-il-miglior-ristorante-in-italia-nella-categoria-grandi-ristoranti","status":"publish","type":"post","link":"https:\/\/www.50topitaly.it\/it\/50-top-italy-2024-losteria-francescana-e-il-miglior-ristorante-in-italia-nella-categoria-grandi-ristoranti\/","title":{"rendered":"50 Top Italy 2024: L’Osteria Francescana \u00e8 il Miglior Ristorante in Italia nella categoria Grandi Ristoranti"},"content":{"rendered":"

 <\/p>\n

50 Top Italy 2024: L\u2019Osteria Francescana \u00e8 il Miglior Ristorante in Italia. <\/strong><\/span><\/p>\n

Secondo Uliassi, terzo Enoteca Pinchiorri.<\/strong><\/span><\/p>\n

L\u2019Osteria Francescana di Massimo Bottura, a Modena, \u00e8 il miglior ristorante in Italia, nella categoria Grandi Ristoranti. <\/strong><\/span><\/p>\n

Al secondo posto Uliassi di Mauro Uliassi, a Senigallia. Gradino pi\u00f9 basso del podio per Enoteca Pinchiorri, a Firenze, guidata in cucina da Riccardo Monco e Alessandro della Tommasina.<\/strong><\/span><\/p>\n

La Lombardia \u00e8 la regione pi\u00f9 rappresentata con 9 locali, seguita dalla Campania con 8 e dal Veneto con 6.<\/strong><\/span><\/p>\n

 <\/p>\n

L\u2019Osteria Francescana <\/strong>di Massimo Bottura, a Modena, \u00e8 il miglior ristorante in Italia, nella categoria Grandi Ristoranti, per 50 Top Italy<\/strong>, la guida online del meglio del Made in Italy dentro e fuori dai confini nazionali. Al Secondo posto Uliassi<\/strong> di Mauro Uliassi, a Senigallia. Gradino pi\u00f9 basso del podio per Enoteca Pinchiorri <\/strong>a Firenze, guidata in cucina da Riccardo Monco e Alessandro della Tommasina.<\/p>\n

Quarta posizione per D’O<\/strong> di Davide Oldani, a Cornaredo; in quinta posizione Duomo<\/strong> di Ciccio Sultano, a Ragusa; la sesta posizione va ad Enrico Bartolini MUDEC<\/strong>, a Milano; settima posizione per Dan\u00ed Maison<\/strong> di Nino Di Costanzo, a Ischia; in ottava posizione Le Calandre<\/strong> a Rubano, della famiglia Alajmo; nona posizione per Taverna Estia<\/strong> a Brusciano, della famiglia Sposito. Chiude la top ten Il Pagliaccio<\/strong> di Anthony Genovese, a Roma.<\/p>\n

La Lombardia \u00e8 la regione pi\u00f9 rappresentata con 9 locali, seguita dalla Campania con 8 e dal Veneto con 6.<\/p>\n

\u201cAbbiamo suddiviso i migliori ristoranti della Penisola<\/em> \u2013 dichiarano i tre curatori della guida, Barbara Guerra<\/strong>, Luciano Pignataro<\/strong> e Albert Sapere<\/strong> \u2013 secondo tipologia di locale e fascia di prezzo, in quattro classifiche: Grandi Ristoranti, Cucina d\u2019Autore, Luxury, Trattorie e Bistr\u00f2 Moderni. I Grandi Ristoranti senza limite di spesa e la Cucina d\u2019Autore con un limite di spesa intorno ai 120 euro; la categoria Luxury, che presenteremo il 29 novembre, comprende quei ristoranti di alto livello e con uno standard di servizio elevato, presenti all\u2019interno di Hotel, Relais, Residenze di Charme. Le Trattorie e Bistr\u00f2 Moderni, infine, compongono la spina dorsale della ristorazione italiana: aziende familiari, spesso aperte da diverse generazioni. Il tutto per avere, sempre di pi\u00f9, un occhio attento alla spesa e alla tipologia di locale che si vuole scegliere, e per essere quanto pi\u00f9 chiari e diretti verso i consumatori<\/em>\u201d.<\/p>\n

Un format agile e diretto, quello di 50 Top Italy<\/strong>, che mette in luce un elemento fondamentale per i clienti, quello della spesa e, proprio in base alla spesa, \u00e8 redatta la guida dei ristoranti, dividendoli per fasce di prezzo.<\/p>\n

Il 17 ottobre \u00e8 stata presentata la guida delle Trattorie e Bistr\u00f2 Moderni<\/strong>, con 118 indirizzi; il 24 ottobre \u00e8 stata svelata la classifica Cucina d\u2019Autore<\/strong>; il 29 novembre, infine, verranno annunciati i 100 migliori ristoranti in contesti di ospitalit\u00e0 alberghiera<\/strong>.<\/p>\n

La pubblicazione della guida terminer\u00e0 con il Gran Gal\u00e0 della Cucina Italiana<\/strong>, presentato da Federico Quaranta<\/strong>, marted\u00ec 12 dicembre<\/strong> al Teatro San Babila<\/strong> di Milano, dove dal vivo verranno consegnati tutti i premi speciali e scopriremo anche quali sono i 50 Migliori Ristoranti Italiani nel Mondo<\/strong> (fuori dall\u2019Italia).<\/p>\n

 <\/p>\n

Partner dell\u2019iniziativa: <\/strong><\/span><\/p>\n

Birrificio Fratelli Perrella<\/a>, Consorzio dell\u2019Asti DOCG<\/a>, D’Amico<\/a>, Ferrarelle<\/a>, Goeldlin<\/a>, Latteria Sorrentina<\/a>, Mulino Caputo<\/a>, Oleificio Zucchi<\/a>, Pastificio dei Campi<\/a>, Solania<\/a>.<\/strong><\/p>\n

 <\/p>\n

Di seguito la Classifica Completa di <\/strong>Grandi Ristoranti 2024 di 50 Top Italy – Guida ai Migliori Ristoranti Italiani <\/strong><\/span><\/p>\n

1\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Osteria Francescana<\/a> \u2013 Modena, Emilia-Romagna<\/p>\n

2\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Uliassi<\/a> – Senigallia (AN), Marche<\/p>\n

3\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Enoteca Pinchiorri<\/a> \u2013 Firenze, Toscana<\/p>\n

4\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 D’O<\/a> – Cornaredo (MI), Lombardia<\/p>\n

5\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Duomo<\/a> \u2013 Ragusa, Sicilia<\/p>\n

6\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Enrico Bartolini MUDEC<\/a> \u2013 Milano, Lombardia<\/p>\n

7\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Dan\u00ed Maison<\/a> – Ischia (NA), Campania<\/p>\n

8\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Le Calandre<\/a> – Rubano (PD), Veneto<\/p>\n

9\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Taverna Estia<\/a> – Brusciano (NA), Campania<\/p>\n

10\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Il Pagliaccio<\/a> \u2013 Roma, Lazio<\/p>\n

11\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Madonnina del Pescatore<\/a> – Senigallia (AN), Marche<\/p>\n

12\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Del Cambio<\/a> \u2013 Torino, Piemonte<\/p>\n

13\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Andrea Aprea<\/a> \u2013 Milano, Lombardia<\/p>\n

14\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Piazza Duomo<\/a> – Alba (CN), Piemonte<\/p>\n

15\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Dal Pescatore<\/a> – Canneto sull’Oglio (MN), Lombardia<\/p>\n

16\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Angelo Sabatelli Ristorante<\/a> – Putignano (BA), Puglia<\/p>\n

17\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Pascucci al Porticciolo<\/a> – Fiumicino (RM), Lazio<\/p>\n

18\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Atelier Moessmer Norbert Niederkofler<\/a> – Brunico (BZ), Trentino-Alto Adige<\/p>\n

19\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Casa Perbellini 12 Apostoli<\/a> – Verona, Veneto<\/p>\n

20\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Kr\u00e8sios<\/a> – Telese (BN), Campania<\/p>\n

21\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 La Tana Gourmet<\/a> – Asiago (VI), Veneto<\/p>\n

22\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Colline Ciociare<\/a> – Acuto (FR), Lazio<\/p>\n

23\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Agli Amici<\/a> \u2013 Udine, Friuli-Venezia Giulia<\/p>\n

24\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 La Peca<\/a> – Lonigo (VI), Veneto<\/p>\n

25\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Lido 84<\/a> – Gardone Riviera (BS), Lombardia<\/p>\n

26\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Il Luogo di Aimo e Nadia<\/a> \u2013 Milano, Lombardia<\/p>\n

27\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Qafiz<\/a> – Santa Cristina d’Aspromonte (RC), Calabria<\/p>\n

28\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Materia<\/a> – Cernobbio (CO), Lombardia<\/p>\n

29\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Ristorante Berton<\/a> \u2013 Milano, Lombardia<\/p>\n

30\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 AALTO<\/a> \u2013 Milano, Lombardia<\/p>\n

31\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 La Torre del Saracino<\/a> – Vico Equense (NA), Campania<\/p>\n

32\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 La Madia<\/a> – Licata (AG), Sicilia<\/p>\n

33\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Ristorante Andreina<\/a> – Loreto (AN), Marche<\/p>\n

34\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Laite<\/a> – Sappada (UD), Friuli-Venezia Giulia<\/p>\n

35\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Ristorante Romano<\/a> – Viareggio (LU), Toscana<\/p>\n

36\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 El Molin<\/a> – Cavalese (TN), Trentino-Alto Adige<\/p>\n

37\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Antica Osteria Cera<\/a> – Campagna Lupia (VE), Veneto<\/p>\n

38\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Caino<\/a> – Montemerano (GR), Toscana<\/p>\n

39\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Il Faro di Capo d’Orso – Andrea Aprea<\/a> – Maiori (SA), Campania<\/p>\n

40\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Senso Alfio Ghezzi Mart<\/a> – Rovereto (TN), Trentino-Alto Adige<\/p>\n

41\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Retroscena<\/a> – Porto San Giorgio (FM) , Marche<\/p>\n

42\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Palazzo Petrucci<\/a> \u2013 Napoli, Campania<\/p>\n

43\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Bracali<\/a> – Ghirlanda (GR), Toscana<\/p>\n

44\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Per Me Giulio Terrinoni<\/a> \u2013 Roma, Lazio<\/p>\n

45\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Aqua Crua<\/a> – Barbarano Vicentino (VI), Veneto<\/p>\n

46\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Impronta d’Acqua<\/a> – Lavagna (GE), Liguria<\/p>\n

47\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Pash\u00e0<\/a> – Conversano (BA), Puglia<\/p>\n

48\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Il Buco<\/a> – Sorrento (NA), Campania<\/p>\n

49\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Accursio<\/a> – Modica (RG), Sicilia<\/p>\n

50\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Volta del Fuenti by Michele De Blasio<\/a> – Vietri sul Mare (SA), Campania<\/p>","protected":false},"excerpt":{"rendered":"

  50 Top Italy 2024:… leggi tutto<\/span><\/p>\n","protected":false},"author":330,"featured_media":44642,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[21,32],"tags":[1132,1207,1206,169],"class_list":["post-44641","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","category-press","tag-grandi-ristoranti","tag-grandi-ristoranti-italiani","tag-migliori-ristoranti-2024","tag-ristoranti"],"acf":[],"yoast_head":"\n50 Top Italy 2024: L'Osteria Francescana \u00e8 il Miglior Ristorante in Italia<\/title>\n<meta name=\"description\" content=\"L\u2019Osteria Francescana di Massimo Bottura, a Modena, \u00e8 il miglior ristorante in Italia, nella categoria Grandi Ristoranti, per 50 Top Italy...\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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